A native of north India, I found my passion for cooking authentic Indian cuisine early in my life. I worked as a corporate professional while I took time to be trained as a chef at a five-star hotel.
I learnt the techniques of smart cooking while running the professional kitchen at restaurants in India and Australia(yes more than one) but the idea of sharing the tricks of trades
with a wider community came during the most difficult time of COVID-19 as a constant thread of spirituality helped me through the life’s up and down.
Cooking is the art of preparing food using all your senses. It is an experience and delight for me. Through various mediums and social platforms, I share my journey of various cuisines from India to Australia and across the globe. Through this website and my YouTube channel , I intend to take you on a culinary journey, exploring new and traditional recipes and flavours. Let’s engage, exchange and evolve our skills and taste buds.
All recipes and food videos are availble on this website.
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